Tuesday, October 24, 2006

Monkey Bread

I recently quit my job. I'm still working, though, waiting for the last day. At a co-worker's request, I am baking Monkey Bread today to bring to the office tomorrow. I've never made anything that included canned dough before. If it turns out well, I'll post the recipe. If not, we'll forget this ever happened.

1 comment:

  1. What in the world is monkey bread and why is it so important that you allowed your arm to be twisted into making it?